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How can we protect against COVID-19?
When visiting areas where the spread of the disease in the community is registered, it is recommended:
Follow hand hygiene and food safety rules wherever you travel.
What are the rules for hand washing / disinfection?
Hand washing and disinfection are essential elements in infection prevention. Hands should be washed frequently and thoroughly with soap and water for at least 20 seconds. If water and soap are not available, we recommend using at least 60 percent. alcoholic antiseptics. Avoid touching your eyes, mouth, nose with unwashed hands due to possible virus entering the body through them.
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